Farm-Direct Grass-Fed Beef, Lamb & Pork — Delivered Fresh Across QLD, NSW & VIC

At Roy’s Run, we believe good meat starts long before it reaches your plate.

Our story begins on open Australian pastures, where animals are raised the way nature intended, roaming freely, grazing on lush grass, and never rushed for growth. Every cut of beef, lamb, and pork we sell comes from animals that have been 100% grass-fed and finished, raised without antibiotics, hormones, or chemical additives.

We’re proud to do things differently. No factory farming. No shortcuts. Just honest, wholesome meat that’s been cared for from paddock to plate. Our goal is simple to reconnect Australians with where their food comes from and make premium farm-fresh meat accessible to every home, restaurant, and butcher shop.

Whether you’re looking to fill your freezer with a ⅛, ¼, or ½ beef pack, or you run a local butcher business and need a consistent wholesale supply, Roy’s Run has you covered. Every order is carefully packed, handled under strict hygiene standards, and delivered chilled, ready to portion or freeze.

We currently deliver across Queensland, New South Wales, and Victoria, providing reliable delivery runs each week to both homes and businesses. Payments are made safely via Bank Transfer or PayID, keeping the process simple, secure, and personal just the way we like it.

When you buy from Roy’s Run, you’re supporting local Australian farmers, not middlemen. You’re choosing quality, sustainability, and a business that values long-term relationships over one-time sales. We believe in transparency, traceability, and trust values that have made Roy’s Run a trusted name among families and butchers alike.

✅ 100% Grass-Fed & Finished

✅ Retail & Wholesale Options

✅ Free-Range Pork & Lamb

✅ Weekly Delivery Routes Across QLD, NSW & VIC

✅ Secure Payment via Bank Transfer or PayID

✅ Genuine Paddock-to-Plate Service

Roy’s Run — Honest Meat. Naturally Raised. Delivered with Care

What We Offer

At Roy’s Run, we supply premium-quality, 100% grass-fed beef, lamb, and pork — available for both retail and wholesale customers. Whether you’re a family stocking the freezer or a butcher shop needing a consistent supply, we’ve got you covered.

🐄 Grass-Fed Beef

Raised on open pastures and finished naturally, our beef is rich in flavor, tender, and high in nutrition. Available as individual cuts or bulk freezer packs in ⅛, ¼, or ½ shares.

🐑 Free-Range Lamb

We offer whole lamb carcasses and custom-cut options for retail and wholesale. Naturally lean, tender, and perfect for restaurants, butchers, or home roasting.

🐖 Pasture-Raised Pork

Sourced from trusted local producers, our pork is juicy, clean-tasting, and completely free of artificial additives. Available in full carcasses or boxed cuts.

🚚 Delivery Across QLD, NSW & VIC

We run regular delivery routes across Queensland, New South Wales, and Victoria. Whether you’re in Cairns, Brisbane, Sydney, or Melbourne, your order arrives fresh, chilled, and ready to portion or freeze.

💳 Simple & Secure Payments

We keep things easy, pay by Bank Transfer or PayID once your order is confirmed. No hidden fees, no fuss.

🤝 Retail & Wholesale Supply

From family homes to local butcheries and hospitality businesses, Roy’s Run delivers all year round with flexible ordering and bulk pricing options.

From paddock to plate, we bring you honest, naturally raised Australian meat with unbeatable freshness and flavor.

Why Choose Roy’s Run?

✅ 100% Naturally Raised Meat

Our beef, lamb, and pork are raised on open pastures, free from hormones and artificial additives, delivering natural flavor, tenderness, and nutrition.

✅ Premium Quality, Every Time

We carefully select and process every cut to ensure consistent quality, whether you’re buying a single family pack or bulk wholesale orders.

✅ Flexible Retail & Wholesale Options

From home kitchens to restaurants and butcheries, we cater to all order sizes with custom cuts, bulk packs, and competitive pricing.

✅ Reliable Delivery Across QLD, NSW & VIC

Regular delivery routes ensure your meat arrives fresh, chilled, and ready to portion, no matter where you are.

✅ Simple & Secure Payments

Pay safely via Bank Transfer or PayID with no hidden fees or surprises. Ordering has never been easier.

✅ Trusted Local Suppliers

We partner with local producers who share our commitment to ethical, sustainable, and high-quality meat production.

Order & Delivery

📦 Easy Ordering

Placing your order with Roy’s Run is simple. Choose your cuts, select your pack size, and confirm your order via our website or over the phone. We accept secure payments by Bank Transfer or PayID.

🚚 Fresh Delivery Across QLD, NSW & VIC

We run regular delivery routes across Queensland, New South Wales, and Victoria. Whether you’re in Brisbane, Sydney, Melbourne, or regional areas, your meat arrives fresh, chilled, and ready to portion or freeze.

⏱️ Fast & Reliable

Once your payment is confirmed, your order is processed immediately and included in the next available delivery run, ensuring you get your meat as fresh as possible.

📍 Convenient for All Customers

We cater to family homes, restaurants, and butcheries, with flexible delivery options to suit your schedule and order size.

1️⃣ Choose Your Meat

Browse our selection of grass-fed beef, free-range lamb, and pasture-raised pork. Pick the cuts and pack sizes that suit your needs — from family packs to bulk wholesale orders.

2️⃣ Place Your Order

Order online or over the phone. Pay securely via Bank Transfer or PayID once your order is confirmed.

3️⃣ We Prepare Your Order

Our team carefully selects, processes, and packs your meat to ensure maximum freshness and quality.

4️⃣ Fresh Delivery to Your Door

We deliver across QLD, NSW & VIC on regular routes. Your order arrives chilled, fresh, and ready to portion or freeze.

5️⃣ Enjoy Premium Australian Meat

From paddock to plate, enjoy naturally raised, high-quality meat that’s packed with flavour and nutrition